MBARARA UNIVERSITY OF SCIENCE AND TECHNOLOGY
Faculty of Medicine
Departments of Pharmacology and Biochemistry
NOTICE FOR PhD THESIS AND DEFENSE OF DISSERTATION
Date: Thursday 9th March2023
Venue: PHARMACY BOARD ROOM
Time: 9:00 a.m
S/N | NAME/ REG NO | STUDY TITLE |
1 | Dr. Kenneth Male 2017/MMSC/009/PS | “Prevalence of Zinc Deficiency and its Association with the Immunity of Children Admitted on the Pediatric Ward of Masaka Regional Referral Hospital” |
Candidate | Reg. No. | Title | Supervisors |
Rebecca Nakaziba | 2017/PHD/053/PS | Antimicrobial and Antihyperglycaemic activity of Corchorus olitorius L | 1. Assoc. Prof. Paul E. Alele (Ph.D)
2. Prof. Jasper W. Ogwal-Okeng (Ph.D) |
Note: PhD thesis abstract and publications are attached.
Register in advance for this meeting:
https://zoom.us/meeting/register/tJYldOiurTouHNd1rBLPHU4UdNiWke-nRaOO
Meeting ID: 928 3163 1463
Passcode: 805428
Candidate’s Name: Rebecca Nakaziba
Reg. No.: 2017/PHD/053/PS
Department: Pharmacology and Therapeutics
Examiners:
Supervisors:
Thesis Abstract
Background and aim: Plants have over the years been used to treat ailments with undeniable success. Corchorus olitorius is a vegetable with a variety of traditional medicinal benefits but there is scanty documentation of neither its medicinal uses nor its pharmacological activity in Uganda. This study purposed to document its traditional medicinal uses, assess its antimicrobial and antihyperglycaemic activity, as well as its toxicity in a laboratory setting.
Methods: A cross-sectional ethnobotanical survey was conducted in Oyam district Northern Uganda, to document the traditional medicinal uses of Corchorus olitorius. Descriptive data was analyzed using SPSS statistics 20. The sample was then collected, identified, air dried and serial extracted using diethyl ether, methanol and distilled water. The crude extracts were securely stored under refrigeration and used for the assays. The antimicrobial bioactivity assays were performed using the agar-well diffusion technique. The crude extracts were further subjected to TLC for separation and the components also assayed for antimicrobial bioactivity. This was followed by GC-MS analysis to identify the bioactive components. The antihyperglycaemic activity and toxicity tests were performed using laboratory animals and the results analyzed by the Prism Graphpad, one way ANOVA and multiple t’ test. All results were presented in the form of tables and figures.
Results: Corchorus olitorius was traditionally used to treat joint pain/stiffness and to strengthen bones. The antimicrobial bioactivity testing demonstrated bioactivity against Escherichia coli, Staphylococcus aureus, and Streptococcus pneumoniae while the GC-MS analysis revealed methyl esters. The antihyperglycaemic test exhibited moderate activity and there were no toxicity effects associated with Corchorus olitorius.
Conclusions and Recommendation: Corchorus olitorius is traditionally used to treat joint and bone related ailments. It is bioactive against bacteria and a moderate antihyperglycaemic agent with no toxic effects. Further pharmacological investigations and possible pharmaceutical development should be considered.
List of publications
Nakaziba, R., Anyolitho, M. K., Amanya, S. B., Sesaazi, C. D., Byarugaba, F., Ogwal-Okeng, J., & Alele, P. E. (2021). Traditional medicinal vegetables in northern Uganda: An ethnobotanical survey. International Journal of Food Science, 2021. Volume 2021 | Article ID 5588196 | https://doi.org/10.1155/2021/5588196